Kailis Extra Virgin Dolce Olive Oil is one of the world's great infused olive oils. And it's produced in Western Australia, from the largest organic olive grove in the southern hemisphere.
Kailis Olive Oil is one of WA's great companies. Run by the grandson of the great Greek George Kailis who was one of WA's pioneering Greek immigrants in the early 1900s. His family went on to create WA industries in fishing, seafood processing, and Red Rooster chicken. His grandson Mark Kailis is the main man of Baldivis Estate wines, subsequently heading up Kailis Olive Oil. The company is living proof that big can, in the right hands, be beautiful.
Kailis Extra Virgin Dolce Olive Oil is a 250ml bottle of super premium product from good South-West Australian earth. It's infused with blood orange and goes brilliantly with green salads, and a wide range of cakes and baked goods
- Gold Medal, LA International Olive Oil Competition 2007
.jpg)
Products